MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Crescent Beef Pot Pies
Categories: None
Yield: 2 Servings

1 tb Oil
1/2 lb Boneless beef sirloin steak;
-cut into 1/2" cubes
1/2 c Red onion; chopped
1 c Purchased brown or beef
-gravy
1 tb Cornstarch
1/8 ts Pepper
1 tb Ketchup
3/4 c Frozen southern-style hash
-brown potatoes
1/2 c Green Giant® Frozen Sweet
-Peas
1/2 c Carrots; sliced
1 cn Pillsbury Refrig. Crescent
-Dinner Rolls; (4 ounce)

1. Heat oven to 375°F. Heat oil in medium skillet over medium-high
heat until hot. Add beef and onion; cook and stir until beef is
browned. Drain.

2. In small bowl, combine gravy, cornstarch, pepper and ketchup; mix
well. Add to beef in skillet. Stir in vegetables. Cook 6-8 minutes or
until vegetables are crisp-tender, stirring occasionally.

3. Spoon mixture into 2 ungreased 10 ounce ovenproof custard cups or
ramekin. Place filled cups in shallow baking pan.

4. Remove dough from can in rolled section; do not unroll. Cut roll
into 8 slices; cut each in half crosswise to make 16 pieces. Arrange
7 pieces, curved side up, around outside edge of hot mixture in each
custard cup, pressing in slightly; place 1 pieces in center of each.

5. Bake for 15-20 minutes or until pot pies are bubbly and rolls are
deep golden brown.

Make it special: Prepare the pot pies in decorative ovenproof
ramekins. Before baking the pies, brush the crescent rolls with 1
tablespoon of melted butter or margarine and sprinkle them with
sesame seeds. Before serving, garnish each pot pie with a sprig of
fresh parsley.

MasterCook formatted for your cooking pleasure by Pamela Creeden
(creedenites@sprintmail.com)

NOTES : Kitchen Tips: If there is some purchased gravy left over, it
can be frozen in a freezer container for a later use. This recipe can
be doubled to make 4 pot pies. Double all ingredients except the oil
and prepare the pot pies as directed. Use two 4 ounce cans of
crescent rolls or one 8 ounce can. Recipe by: Pillsbury Casseroles &
Easy Skillet Meals, p.80-81

Posted to MC-Recipe Digest by "creedenites"
<creedenites@sprintmail.com> on Feb 25, 1998

MMMMM

-- Sean

... Only the mediocre are always at their best.
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