* Exported from MasterCook *

Beer Batter Onion Rings

Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Vegetables

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/3 c All-purpose flour
1 ts Salt
1/4 ts Pepper
1 tb Oil
2 Egg yolks
3/4 c Beer
2 lg White onions -- sliced 1/4"
Oil -- for deep frying

Mix the flour, salt, pepper, oil, and yolks together. Gradually
whisk in the beer. Refrigerate the batter for 3-1/2 hours to rest
before using. Slice onions, and dip them in the batter. Deep-fry in
375?F oil until golden brown. This batter also works well on other
vegetables besides onion rings--and it's great on fish, too.


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* Origin: Outpost BBS * Johnson City, TN (1:18/200)