* Exported from MasterCook *

Crisp Pizza Dough

Recipe By : The Detroit News
Serving Size : 10 Preparation Time :0:00
Categories : Breads

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 ts Granulated sugar
1 Pkg active dry yeast
1 c Water -- lukewarm
3 1/4 c All-purpose flour
1 ts Salt
1 tb Olive oil

Dissolve yeast & sugar in lukewarm water; set aside. In large
mixing bowl, combine 2-3/4 cups flour & salt; stir yeast mixture
and oil into the flour until a dough forms. On a lightly floured
work surface, knead the dough about 10 minutes, working in
remaining flour until dough is sticky. Place in an oiled bowl,
cover with plastic wrap, and let rise until double in size, about
40 minutes.

Yield: 1 Crust (16")

Typed by: Diane Pahl


- - - - - - - - - - - - - - - - - -

Wherever you go, there you are!

--- MBSE BBS v1.1.7.2 (Linux-x86_64)
* Origin: Outpost BBS * Johnson City, TN (1:18/200)